Icelandair Hotels

Where relaxed elegance meets refined hospitality

Our enticing, all-encompassing menu features a fusion of modern Icelandic and international classics, combining the finest ingredients, paying homage to tried and tested traditional methods.

A true gem with an appetizing menu, light and tasty, juicy and good. The patio leads to a lovely hotel garden, where the atmosphere is as great in winter as in summer, because guests can sit around the fireplace and keep warm under covers.

We serve fresh honest locally sourced produce from the best available farmers and fishermen. We believe that the simpleness in the preparation highlights the true and bright flavours of the ingredients. 

The Icelandair Hotel Herad restaurant offers top quality, locally-sourced Icelandic vegetables, meats and dairy products. Specializing in fresh fish, Icelandic lamb and incredible reindeer steaks, popular both with visitors and locals. 

The restaurant has an incredible view of Borgarfjordur (Borgarnes fjord) from the restaurant window,. The menu includes a broad choice of flavours, with delicacies prepared from top quality local produce

Downtown Reykjavík is all about throwing a good, old-fashioned soirée. Making allowances for eccentricities in chic sophistication is the essence of Geiri Smart Restaurant. On a culinary level, it's simply implementing a good idea whenever it presents itself. There are no fixed rules and we play it by ear with the freshest ingredients.

Located on the beautiful old harbor, it's the perfect place to chill over a whiskey sour and expertly prepared calamari. Be prepared to taste a cocktail you will never forget. It's all about unforgettable moments.

Mylla Restaurant is temporarily closed we kindly suggest Gamli Bærinn.

Mylla Restaurant, the stylish inhouse restaurant at Icelandair Hotel Mývatn takes you on a true Icelandic culinary ride.

Breakfast, lunch, coffee, drinks or dinner, you are always welcome.