Icelandair Hotels is a leading chain of quality hotels in Iceland. Whether you want to enjoy the natural beauty of ancient historical sites, take part in outdoor activities or experience the cultural life of the south, north, east and west of Iceland, we always offer first-class facilities and excellent service. We also operate Hilton Reykjavik Nordica, the seasonal hotel chain Hotel Edda, Canopy Reykjavik|City Centre and the Laugarvatn Fontana Geothermal Baths

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Welcome to Icelandair Hotels, Iceland's premier hotel chain and the trusted source for comfortable, affordable accommodations for visitors and locals alike since 1966. Choose from 8 hotels throughout Iceland, including two hotel locations in Reykjavik - each with its own authentic-Icelandic character, drawing inspiration from the unique local settings of this beautiful island-nation.

We at Icelandair Hotels are keen to help make your dream holiday come true. Our 8 hotels are the ideal gateway to the unique experience that is Iceland, whether in the buzzing city of Reykjavik or the magnificent countryside. Each of our eight hotels is perfectly situated, and all have something special to offer. We strive to ensure that your accommodation in Iceland is of the highest quality, and place great emphasis on superior service, comfortable surroundings, fresh, locally sourced food, and an attention to detail that will make your visit unforgettable.
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Berg Restaurant - Menu

Welcome to Berg Restaurant at Icelandair Hotel Vik. In Icelandic, Berg means "mountain," a word that not only symbolizes the powerful forces from which this rugged island-nation was formed but, the also the sentiment their beauty inspires. Creativity and inspiration are what drive our chefs, who invite you to sample our delicious Icelandic cuisine made with the freshest local ingredients

 

 

 

 

Starters

TASTE OF ICELAND
(ideal for sharing):
Icelandic cured ham, smoked and cured lamb rillettes from Borgarfell, pickles, onion compote 
kr. 2.890,-

LIGHTLY SMOKED ARCTIC CHAR
from Fagridalur with spiced plum, skyr mousse pine nut oil
kr. 1790,-

STEAK TARTARE
topped with beetroot puree and served with crispy bread
kr. 2.390,-

SCALLOPS AND LANGOUSTINE
with horseradish & potato espuma, soy meringue and fennel remoulade
kr. 2.990,-

PEAS PUREE
with fennel vinaigrette and served with soda bread and salad
kr. 1.790,-

 

Soups

ICELANDIC LAMB MEAT SOUP
served with root vegetables
kr. 2.490,-

LANGOUSTINE SOUP
boiled with coffee beans and served with bread and skyr
kr. 2.790,-

 

Main Courses

ICELANDIC RACK OF LAMB
served with baked potatoes and bean cassoulet with leek and pine nuts
kr. 5.350,-

SEARED ARCTIC CHAR
served on clam risotto with butternut squash and mushroom cream
kr. 4.690,-

SURF AND TURF
beef tenderloin and langoustines served with slow-cooked cherry tomatoes, grilled portobello mushrooms, triple cooked potato chips and watercress
kr. 6.490,-

CREAMY CHICKEN SUPREME
served on baked leek gratin with polenta chips and rosemary
kr. 4.790,-

ICELANDIC FISH BOUILLABAISSE
with fennel and potatoes, served with grilled bread and garlic & saffron mayo
kr. 3.990,-

SLOW COOKED PULLED BEEF
with creamy potato puree, bordelaise sauce, wild mushrooms and caramelized onion and watercress
kr. 4.790,-

ICELANDIC LAMB STEW
with apricots, herb couscous, spiced skyr and tortilla bread
kr. 3.990,-

PAN FRIED REDFISH
served with potato blini, roasted salsify and citrus beurre blanc sauce kr. 4.790,-

 

Vegetarian Main Courses

ARTICHOKES BLINI
served with skyr and puffed quinoa
kr. 3.890,-

SOUS-VIDE ROMAINE LETTUCE
with grated egg yolk and parsley sponge
kr. 3.890,-

SAUTÉED POTATO GNOCCHI
with wild mushrooms and steamed broccoli
kr. 4.290,-

 

Special Offer

SET THREE COURSE DINNER MENU OF THE DAY
Kr. 7.200.-

 

Sweet

ROCKY ROAD
light chocolate ganache topped with whipped white chocolate, lime jelly, yoghurt crisps and skyr
kr. 2.390,-

ICELANDIC CHEESE MIX
with fruit salad
kr. 1.590,-

15-MINUTE BLACK AND WHITE FONDANT
served with fruit salsa and ice cream
kr. 1.990,-

ORANGE PARFAIT
with caramelized mixed nuts crumble and orange textures
kr. 1.990,-

BEETROOT CHOCOLATE CAKE
with beetroot mousse
kr. 1.790,-

 

Children's Menu

LAMB MEAT SOUP with root vegetables
kr. 1.245,-

CREAMY CHICKEN GRATIN
served with triple fried potatoes
kr. 2.140,-

DEEP FRIED FISH with mashed potatoes
kr. 1.990,-

GNOCCHI with cheese
kr. 2.140,-

 

 

 

 

 

 

 

Icelandair Hotels

Icelandair Hotel Vik
Klettsvegi 1-5
870 Vík

Booking phone: +354 444 4000
Hotel phone: +354 487 1480
Fax: +354 444 4001
vik(at)icehotels.is